Coffee News: from Seed to Cup

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International Coffee Week Brazil (ICW): a three-day coffee festival in the world’s biggest coffee-producing country (by volume), bringing together the country’s best beans and …

Roasters, don’t make the mistake of thinking you can use the same roast profile for decaf and regular coffee. Decaffeination affects the composition of …

Guatemala is known for its washed Arabica coffees, but natural and honey processing is slowly taking off in this Central American country. In fact, …

If you want the best possible coffee, you can’t overlook the importance of your drink’s biggest ingredient: water. Temperature, quality, chemical composition, distribution method… …

There are so many things that contribute towards a coffee’s flavor: the variety, the roast profile, the brew recipe, the processing method… Yet when …

Your tea is only as good as your water. Perhaps you’re a consumer wanting to enjoy the subtle flavors of Japanese matcha or Yunnan …

The choice of coffee variety affects a coffee’s flavour, growing conditions, roast profile, and more – which makes the release of a new Colombian …

Before the peace of the morning evaporates to the chaos of tuk-tuks, motorbikes, and cars, Laotians sit on plastic stools to enjoy a coffee. …

There’s far more to producing coffee than just planting the trees and picking the cherries. Even though the harvest period might be just a …

We’re just days away from having a 2017 World Barista Champion – but what does it take to win one of coffee’s most prestigious …