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Coffee Roasters

Coffee roasters and producers have interlinked jobs. Roasters often visit coffee farms and usually understand processing methods. They also know how to roast for …

Endless mountain ranges, coffee trees drooping with ripe-red cherries, and golden coffee beans drying on raised beds: this is what we often think of …

When we think about a truly exceptional specialty coffee, it’s always a single origin that comes to mind. Often it’s even those tiny little …

Direct: without intervening factors or intermediaries. Trade: the act of buying and selling goods and services. But direct trade represents far more than just …

Roasters, don’t make the mistake of thinking you can use the same roast profile for decaf and regular coffee. Decaffeination affects the composition of …

Six weeks on from Hurricane Maria, and only 30% of Puerto Rico has electricity. 23% of us still lack drinking water. And over 900 …

Specialty coffee auctions allow you to discover the best coffees in a market, forge mutually beneficial relationships with producers, and buy green coffee beans …

Direct trade, Fairtrade, single origin, relationship coffee, sustainable coffee, co-ops, small-lot, organic… Choosing the right relationship model with coffee producers can be hard. But …

Rate of rise (RoR): scroll through enough articles on coffee, and you’ll come across this mysterious term, complete with multi-line graphs that are frustratingly …

First crack: it’s a moment that has been given almost mythical status in coffee roasting – and it deserves it. A key stage in …