Coffee News: from Seed to Cup

Home Posts Tagged "cacao"

cacao

Like any other plant, cacao is vulnerable to pests and diseases. One of the most damaging infections is witches’ broom, an aggressive fungus that …

In a small village on the shore of Lake Atitlan, Guatemala, I recently purchased a pound of cacao beans from a local vendor. They …

¿Es cacao o cocoa? Dependiendo de dónde estás y qué chocolate compras, puedes encontrar una de estas palabras con más frecuencia que la otra. …

Is it cacao or cocoa? Depending on where you are and what kind of chocolate you buy, you may see one of these words …

¿Cuál es la diferencia entre el chocolate negro, con leche y blanco? ¿El chocolate blanco es realmente chocolate? ¿El chocolate con leche contiene leche? …

What’s the difference between dark, milk, and white chocolate? Is white chocolate even chocolate and does milk chocolate really contain milk? Is fine chocolate …

You may have seen raw cacao nibs on the shelves of your local health food store. Perhaps you’ve read about the benefits of this …

Whether it’s a delicious 80% Ghanan dark chocolate, a vanilla-infused Peruvian chocolate bonbon, or even a specialty hot cocoa, your favorite sweet treat begins …

Countless artisanal chocolate bars bear the label “bean to bar”. Chocolatiers will proudly point to it as a sign of quality. But what does …

Comer chocolate fino es mucho más que una simple satisfacción. Es una experiencia sensorial compleja, llena de diversos sabores, aromas y texturas. De delicadas …