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Importing & Exporting

Imagine buying exceptional specialty coffee, only for it to arrive with a musty odour and baggy flavor – all because of poor green bean …

That moment when you receive a new delivery of beans, a delivery you’ve been waiting impatiently for, is thrilling. But what happens when those …

Guatemalan coffees are classics, known and loved by many consumers across the globe. They’re a common feature on any roastery or importer’s menu – …

The first time I cupped coffee, like many, I struggled to understand acidity. I didn’t understand where all the aromas were coming from. And …

Working for an exporter in Nicaragua has come with many perks. The most significant is that I get to meet the people who grow …

Honduras: a small, beautiful country at the heart of Central America. Its location and terroir are ideal for growing coffee – in fact, it’s …

As anyone who’s ever tried to describe a coffee can tell you, it’s not easy. Our favourite beverage has unique, complex flavours and aromas. …

Green coffee buyers, there are many reasons why you might want to visit a coffee farm or mill. Perhaps you want to do direct …

The tiny East African country of Burundi produces exceptional coffees. With its high altitudes, volcanic soil, and good processing, it’s no surprise that it …

Welcome to the Galápagos Islands. 13 major islands, 6 smaller islands, and numerous islets that are full of unique biodiversity, some of which you …