Coffee News: from Seed to Cup

Cascara: How to Brew Coffee Cherry Tea in 2 VIDEOS

Coffee comes in many forms, but chances are you’ve never had it like this! Cascara is the dried fruit that surrounds the coffee seed (or bean). When brewed like a loose-leaf tea, cascara offers fruity notes such as cherry and watermelon, thus providing a whole new coffee drinking experience.

SEE ALSO: Zero Waste Coffee: 5 Creative Uses for Coffee By-products

Credit: hasbean.co.uk

SEE ALSO: Coffee Science: How Can We Identify & Improve Cherry Ripeness?

Credit: theroasterspack.com

Feature Photo Credit:theroasterspack.com

Please note: Perfect Daily Grind does not own the rights to these videos and cannot be held accountable for their content.

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