Coffee News: from Seed to Cup

FROM THE VAULT

Most AeroPressers that have read, well, glanced, at the AeroPress instructions, have probably thought to ourselves – “2 spoonful’s! – WOW! That seems like …

Natural and honey processed coffees offer sweet profiles and fuller bodies, but don’t try to roast them like a wet processed lot. You’ll either …

There’s nothing more fun – or sophisticated – than a coffee cocktail. And that’s true whether you’re drinking it or brewing it. With the …

Plant-based milks are more popular than ever before, with worldwide sales projected to exceed US $34 billion by 2024. But each non-dairy milk has …

 

 

Imagine a barista, serving hundreds of Americanos, lattes, and pour overs every single day, who’s never tried their own coffee. Crazy, right? But for …

Before the peace of the morning evaporates to the chaos of tuk-tuks, motorbikes, and cars, Laotians sit on plastic stools to enjoy a coffee. …

 

Sometimes the future takes an unexpected turn, making forecasters look more than a little foolish. Just ask the former president of IBM, Thomas J …

Knowing if a farm will produce good coffee is one of the hardest, and most important, things about being a coffee sourcer. As an …

La Roya hasn’t just been ruining coffee production; it’s been ruining lives. Luckily, Food 4 Farmers is taking it on themselves to help give …

What if I told you that Brazilian coffee is one of the best around—and has a long history of being great? Would you believe …

Rwanda: this small East African country should not be overlooked by roasters and coffee lovers. Known as the Land of a Thousand Hills, its …

Natural coffees are full of sweetness, eco-friendly, and on trend. But they can also be one of the most vulnerable to contamination and fermentation …

It’s difficult to know how many coffee farmers are women. Fairtrade put the figure at 60-80%; Sustainable Harvest quote unattributed studies that found it was …

Want to learn about coffee? In order to really do this, you’ll need to not just learn about coffee beans, coffee roasting, and coffee …

Working for an exporter in Nicaragua has come with many perks. The most significant is that I get to meet the people who grow …

With the approach of the coffee harvest comes mixed feelings. Many producers, like my family, are excited to see the result of our year’s …

Most Ethiopian mornings begin with the same, time-honored tradition. Charcoal is gathered in the fire pit and then a flame is lit and fanned. …

An Art Deco design icon and emblem of Italian coffee culture, the moka pot is instantly recognizable by millions all over the world. But …